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Archive  Volume 12, Issue 1, September 2018

KNOWLEDGE AND PRACTICE REGARDING FOOD SAFETY AMONG DOMESTIC FOOD HANDLERS IN RURAL COMMUNITY LAHORE
Published Online: 22 September 2018
DOI:   ,   Views: 508   ,   Download: 231
Physicochemical Properties and Sensory Evaluation of Fermented Sausage using Probiotic Bifidobacterium
Published Online: 22 September 2018
DOI:   ,   Views: 569   ,   Download: 228
Optimum Line of High Bypass Twin Spool Separated Flow Turbofan Engine
Published Online: 23 September 2018
DOI:   ,   Views: 557   ,   Download: 269
IMPACT OF DEMONETIZATION ON VARIOUS SECTORS OF INDIA
Published Online: 22 September 2018
DOI:   ,   Views: 438   ,   Download: 87
EFFECTIVENESS OF TEACHING METHODS ON STUDENTS - WITH REFERENCE TO RAIKOT CITY
Published Online: 22 September 2018
DOI:   ,   Views: 523   ,   Download: 94
A Review of Brain Fingerprinting Process
Published Online: 22 September 2018
DOI:   ,   Views: 469   ,   Download: 78
Secondary level mathematics education in the present context of Nepal
Published Online: 22 September 2018
DOI:   ,   Views: 680   ,   Download: 404
EPIDEMIOLOGY OF SCHISTOSOMIASIS IN DAMBOA, GAMBORU AND BAGA (IDP) CAMPS IN MAIDUGURI, BORNO STATE.
Published Online: 22 September 2018
DOI:   ,   Views: 448   ,   Download: 78
EFFECTS OF MICROWAVE BLANCHING ON THE NUTRITIONAL QUALITIES OF BANANA PUREE
Published Online: 22 September 2018
DOI:   ,   Views: 675   ,   Download: 112
Impact of Social Media on Purchase Decision Making of Saudi students in London
Published Online: 22 September 2018
DOI:   ,   Views: 577   ,   Download: 135